OLD CURE SHEEP CHEESE (UNIT)

Name: OLD CURE SHEEP CHEESE (UNIT)
SKU: 20823
Price: 11.16 EUR
Availability: InStock

Produced in the region of Fornos de Algodres by the famous Queijaria do Ilídio, in the Serra da Estrela region. It has a long cure which makes it a hard cheese, sometimes difficult to break easily and which many call "stone cheese", allusive to its hardness.

Great taste in the mouth.

11,16€ 12,40€

Current legal rate included.

Shipping costs calculated at checkout

Conversion value is merely indicative, with the order transaction being carried out in euros (€).

Promoção válida de 12-05-2025 a 20-05-2025

Country Portugal

Milk of Sheep

Type of Cure Cured

Approximate weight 450 g

Ingredients:Raw Sheep's Milk, Salt and Thistle Flower, Spearmint. Preservatives: Natacimine. Inedible Shell.

Average Nutrition Declaration per 100g:
Energy: 325 Kcal / 1345 Kj
Lipids: 28 g
of which Saturated Fat Acids: 17 g
Carbohydrates: 1 g
of which Sugars: 0 g
Proteins: 18 g
Salt: 2 g

Aviso Alergéneo

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OLD CURE SHEEP CHEESE (UNIT)

Produced in the region of Fornos de Algodres by the famous Queijaria do Ilídio, in the Serra da Estrela region. It has a long cure which makes it a hard cheese, sometimes difficult to break easily and which many call "stone cheese", allusive to its hardness. Great taste in the mouth.

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Produced in the region of Fornos de Algodres by the famous Queijaria do Ilídio, in the Serra da Estrela region. It has a long cure which makes it a hard cheese, sometimes difficult to break easily and which many call "stone cheese", allusive to its hardness.

Great taste in the mouth.