SMALL SARDINES IN OLIVE OIL BY MINERVA

Small in size, full of flavour.

Minerva Small Sardines in Olive Oil celebrate Portugal's long-standing fish-canning tradition. Carefully selected young sardines are prepared by hand using traditional methods and preserved in olive oil.

Delicate in flavour and pleasantly textured, these little sardines are a delicious way to enjoy the taste of the Portuguese coast.

Serve them as an appetiser, on crusty bread, in salads or as part of a selection of traditional Portuguese delicacies.

A small tin filled with authentic Portuguese maritime tradition.