FRANGELICO (HAZELNUT LIQUEUR)

According to the legend, its origins date back more than 300 years to the presence of Christian monks living in the hills of the Piedmont region of northern Italy. Their skills in fine food and drinks included the art of distilling, especially the use of the wild hazelnuts. Pale golden color. Rich texture. Pronounced aroma of hazelnuts though subtle, notes of vanilla and dark chocolate. A long, smooth and aromatic finish.