Grocery
Canned Products & Pates
Pates
DUCK WITH OLIVES TERRINE BY JEAN DE VEYRAC
Duck Terrine (Pate) with Black Olives.
The famous Jean de Veyrac was founded in 1953 and is today one of the internationally famous names for the quality of its products and the refinement of them.
Read more
6,40€
Current legal rate included.
Shipping costs calculated at checkout
Conversion value is merely indicative, with the order transaction being carried out in euros (€).
Country France
Of Duck
Approximate weight 65 gr
Average Nutrition Statement per 100g:
Energy: 336 Kcal / 1405 Kj
Lipids: 32g
of which saturated: 12.2 g
Carbohydrates: 0.1 g
of which sugars: 0.1g
Proteins: 12.4 g
Salt: 1.3 g
Energy: 336 Kcal / 1405 Kj
Lipids: 32g
of which saturated: 12.2 g
Carbohydrates: 0.1 g
of which sugars: 0.1g
Proteins: 12.4 g
Salt: 1.3 g
