Top quality olive oil extracted mainly from green olives. They are responsible for the "full bodied" character of this oil. The olives of the Picual variety convey freshness, the Arbequina and Cobrançosa a delicate and complex gathering of fruit aromas such as green tomatoes and almonds, with a very subtle touch of green leaf and herb. Fruity and mild, slightly bitter and spicy olive oil that can be used in delicately flavored dishes such as fresh white fish and seafood, salads, pasta, rice and desserts. - Producer
Region:Alentejo
Producer:Cartuxa
Acidity:0.2%
Net weight:500 ml
Average Nutrition Statement per 100ml: Energy: 821Kcal / 3437 Kj Lipids: 91.2g of which saturated: 13.1g monounsaturated: 71.8g polyunsaturated: 6.3g Carbohydrates: 0g of which sugars: 0g Proteins: 0g Salt: 0g
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